Grana Padano Over 16 Months With Balsamic Dressing
Ferrari Grana Padano, patiently matured for over 16 months, has a rich but balanced taste, with an aroma reminiscent of dried fruit and hay. Its crumbly, grainy texture goes perfectly with the sweet and sour dressing made from PGI Balsamic Vinegar from Modena which, with its balsamic taste and velvety density, enhances the fragrance.
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It takes 20 months of careful maturation and all Ferrari's extensive experien...
Ferrari Formaggi at Cheese 2015